Internship Details

Ochoco Brewing Company
Website:
http://ochocobrewing.com/
Internship Title
Dishwasher & Prep Cook
Area Industry Minimum Age Hourly Rate Interns Needed
Prineville Service 16 $10.75 1
Resume Required Requires Cover Letter Interview Required Hours Per Week Days Per Week
Yes No Yes up to 25 Mon-Fri (Flexible) Possible Weekends
Application Deadline Start Date End Date Computer Knowledge Drug Screening
Until Filled 2019-06-10 2019-09-01 Yes
Background Check Lift Requirements
Must be able to stop bend and lift up to 50lbs for up to 8 hours.

Description
Summer internship includes daily dish washing, back of house food preparation, basic line cooking.
Educational Aspect
Student will learn basic dish washing duties of a commercial kitchen, proper food storage procedures, back of house cleaning regiments, food preparation, food portioning, use of standardize recipes, basic line cooking and hands on basic day to day operations of restaurant.
Further Requirements
None
Lift Requirements
Must be able to stop bend and lift up to 50lbs for up to 8 hours.

Ochoco Brewing Company
Website:
http://ochocobrewing.com/
Internship Title
Dishwasher & Prep Cook
AreaIndustry
PrinevilleService
Minimum AgeHourly Rate
16$10.75
Interns NeededRequires Cover Letter
1No
Interview RequiredApplication Deadline
YesUntil Filled
Start DateEnd Date
2019-06-102019-09-01
Hours/WeekGeneral Computer Knowledge
up to 25Yes
Drug ScreeningBackground Check

Description
Summer internship includes daily dish washing, back of house food preparation, basic line cooking.
Educational Aspect
Student will learn basic dish washing duties of a commercial kitchen, proper food storage procedures, back of house cleaning regiments, food preparation, food portioning, use of standardize recipes, basic line cooking and hands on basic day to day operations of restaurant.
Further Requirements
None
Lift Requirements
Must be able to stop bend and lift up to 50lbs for up to 8 hours.

Area Coordinator

Jason Carr
jason@prinevillechamber.com
(541) 233-9692